David is back and joining Roger in meeting with Chef and restaurant owner Lenny Carr-Roberts.
Lenny is an accomplished and experienced chef, with years of training including some of the best London Michelin restaurants (Le Gavroche, Claridge’s, Mandarin Oriental Hyde Park) and regular appearances on James Martin’s Saturday Morning Show.
Lenny owns and runs three restaurants in Hampshire and brings his pure love and appreciation for local produce to the table. Foodies will love this episode that focuses on sourcing locally and how to find those hidden tasty treasures that could be at your local market or even in your back garden!
This episode was recorded at Lainston House, our season sponsors.
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